Wednesday, January 12, 2011

Hello, Spring Semester

Well, it's the last day of winter break.  I think it went very well.  Sometimes not being mentally busy can be a bad thing.  Breaks are always welcome, but I'm ready to get back to school.  I freakin' love school.  It keeps me busy and I get to learn stuff.  How cool is that?  I even get to carpool with my dearest Josh, which is an added bonus.

Tomorrow, I get to rise and shine and attend my second-level psychology and first "Principles of Accounting" classes.  I'm so excited, I've already packed a snack: a pouch of tuna, a container of light balsamic vinaigrette dressing, some flax crackers, and a bottle of water.  I call it a "snack" because Josh and I plan to go out to eat tomorrow afternoon.  It's our little ritual to eat somewhere after the first day of the semester.  I usually never eat breakfast, but I do get hungry, and we won't be eating until around 2:00 or 2:30.

I also love packing lunches for school.  In case you couldn't tell, I try to put together freakishly healthy lunches.  It's like a challenge and mini-obsession. I usually pack salads, because we all know salads are totally boss.  Not to mention versatile.  More on my lunch obsession later.

Like I said, the break was nice but it's time for school.  My first semester was great, and I think this one will be the same.  One class I'm looking forward to in particular is my second-level western civilization class.  I tend to be more interested in history after the 1300s.  But that's just me.

1 comment:

  1. You will do great. Keep your chin up and smile!

    Love you.

    ReplyDelete